Tag: Dinner Menu

June 1 – 12 | 5 pm – 9 pm | $70 per person Benefiting Las Vegas Three Square Food Bank ••••• FIRST COURSE ••••• Strawberry Salad butter lettuce, creamy sherry-tarragon dressing ••••• SECOND COURSE ••••• Baked Atlantic Sea Bass mini ratatouille, spiced bouillabaisse, niçoise relish OR Broiled Hanger Steak shishito pepper ••••• THIRD COURSE••••• […]